Miso & Medicinal Mushroom Bone Broth
Introducing our Miso Mushroom Blend, a fusion of our original Bone Broth perfected over years and our cult-favorite creation. Crafted in small batches with meticulous care, our broth begins with roasting the finest Bostock Organic & Free Range Chicken Frames + Feet before a slow 24-hour simmer, ensuring maximum flavor and nutrient extraction. This medicinal food is unmatched in quality, boasting a rich flavor and nutrient density unparalleled in the market.
Enriched with locally sourced vegetables, herbs from our garden, and finished with wild-foraged Kawa Kawa, our broth is a protein powerhouse, abundant in collagen, glycine, and nourishing nutrients. But the magic doesn't stop there. We infuse this elixir with gut-loving probiotics from beautiful locally made Miso and Mother Made's PM Medicinal Mushroom blend, featuring Reishi, Shiitake, and Turkey's Tail mushrooms. Each 250ml serving contains a therapeutic dose of this potent blend, promoting gut health, calm, and immune support.
Think of it as skincare you can eat. Packed with antioxidants, beta-glucans, and pre + pro-biotics, this umami beauty food nourishes both body and soul. Whether enjoyed as a base for soups or as a quick, detox-friendly dinner by simply adding veggies and poached chicken, our Miso Mushroom Blend is unmatched in taste and performance. Join the ranks of our devoted following and experience the epitome of flavor and wellness in every sip.
Our versatile Miso Mushroom Blend can elevate a multitude of dishes with its rich flavor and nutritional benefits. Use it as a soup base for classic favorites like chicken noodle, vegetable, or miso soup. Enhance stir-fries and noodle dishes with its depth of flavor, or incorporate it into grains and legumes such as rice, quinoa, lentils, and beans for an extra dimension of taste. It's also perfect for creating Asian-inspired sauces and traditional gravies, infusing meats, poultry, and vegetables with delicious umami goodness. Whether braising, poaching, or marinating, our Miso Mushroom Blend adds complexity to your culinary creations. And don't forget to try it in risotto and pasta dishes for a touch of richness that's unmatched.
Pure filtered water. 100% Organic + Free range chicken. Organic miso paste. Carrot. Celery. Onion. Ginger. Thyme. Parsley. Mother Made PM blend (Reishi 33% Shiitake 33% Turkey's Tail 33%) Pink peppercorns. Sea salt.
Storage: Storage instructions: Keep chilled between 1-3°C. Consume within 3 days of opening or freeze for up to 6 months.
Allergens: Produced in a facility that also processes egg, tree nuts, peanuts, wheat, dairy & soybean.